Sprizzer for your parties
Perfect Aperol Spritz, happy friends. Impress your guests every time.
Friends have arrived.
And the cocktails are ready… right? 
Usually, someone ends up stuck making Aperol Spritz one after another.
Not with Sprizzer.
Fill the containers, pull the lever, and the result is always perfect.
Three parts Prosecco, two parts bitter, one part soda.
No experiments.
No friends playing MasterSpritz judges.
And before you know it, you’re at the center of the party.
Then it’s time to cheer. All together.
Impress everyone:
- Prepare the glasses for everyone, or let it be self-serve: they’ll race to pull the lever next.
- Pour the Prosecco and bitter you prefer. The ratio is always just right.
- No electricity, no batteries: just reliable mechanics.
- Take it wherever you want: kitchen, backyard, next to the barbecue, by the pool…
- Compact when it’s time to put it away.
- The lid keeps the cocktail fresh and sparkling.
Do you still have doubts?
Check out the answers to our customers' most frequently asked questions.Sprizzer is a self-service dispenser that allows you to create the perfect Spritz directly in the glass. It is used by filling the tanks with Prosecco, bitters (such as Aperol, Campari or Select) and carbonated water. Just lower a lever to have a perfectly dosed spritz.
Sprizzer was designed to be completely energy autonomous. It does not require electrical connections or batteries, making it ideal for any place and situation, both indoors and outdoors.
Sprizzer contains a total of 3 litres of ingredients. Depending on the size of the glass and the quantity/type of ice, you can fill 18 to 20 glasses of Spritz.
Remember that you can refill the tanks at any time by pouring in more bottles, without interrupting the use of Sprizzer.
Pour the ingredients into the three tanks and the patented Sprizzer system will take care of the rest. The tanks are sized according to the Spritz recipe: 1.5 liters of prosecco, 1 liter of bitters (Aperol, Campari, Select or whatever you prefer) and half a liter of soda (or very carbonated water). Fill them to the same level and they will go down together.
Follow these three easy tips
- Use cold prosecco and bitters
- Fill the ice cube tray with ice
- Put ice in the glasses you pour the Spritz into
The sum of these methods will guarantee you a fresh and always tasty spritz
Just a few precautions are enough to keep your Prosecco always sparkling:
- Use cold Prosecco
- Pour it gently into the dedicated compartment of the tank, avoiding too much foam
- Do not shake the bottle to empty it faster
- Use the supplied lid to close the tanks and preserve the bubbles
With these tips, you'll have a good Spritz even after an hour and a half.
At the end of the party, fill Sprizzer with very hot (but not boiling!) water and push the lever down to let it flow through the tubes.
You can also use a soft sponge. Rinse thoroughly a second time or more and remember to store Sprizzer with the lever down (i.e., open)
Check the complete list of questions/answers
